Signed Copies for the Holidays!
Signed copies of the Tasting History Cookbook will be available this holiday season—exclusively at 4 independent bookstores across the U.S.!
Diesel Bookstore, Los Angeles CA — US + International Shipping
Elliott Bay Bookstore, Seattle WA — US Shipping Only
Schuler Books, Grand Rapids MI, US + International Shipping
Brookline Booksmith, Boston MA — US Shipping Only
Available Now at These Retailers
“I love Tasting History and everything about this terrific cookbook. This is true time travel.”
“Max Miller is not only a prodigy, utterly charming, and witty, but a first-rate historian. He brings the culinary past to life, setting old recipes in context brilliantly and making them thoroughly accessible to the intrepid modern diner.”
“This fascinating book is a must-have for both history lovers and cooks alike. It leaves you feeling enlightened and inspired.”