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Travel with Tasting History
Cookbook
Episodes
Recipes
Ingredients
Research
Store
Newsletter
Contact
Patreon
Travel with Tasting History
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Episodes
Recipes
Ingredients
Research
Store
Newsletter
Contact
Patreon

How Gold Rush Miners Ate in the Wild West

United States of America19th Century
Jun 18
Written by Max Miller

The food of the California Gold Rush and an 1881 recipe for biscuits with salt pork milk gravy


 
View the Recipe Here
 
 
 
Max Miller https://www.tastinghistory.com
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What Food was Served at Wild West Saloons?

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