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Tasting History
Travel with Tasting History
Cookbook
Episodes
Recipes
Ingredients
Research
Store
Newsletter
Contact
Patreon
Travel with Tasting History
Cookbook
Episodes
Recipes
Ingredients
Research
Store
Newsletter
Contact
Patreon

Cooking on the German Home Front During World War 2

Germany20th CenturyWWII
Nov 12
Written by Max Miller

Food, rationing, and hunger in Germany during WWII, and a recipe for a casserole from a German magazine early on in the war


 
View the Recipe Here
 
 
Max Miller https://www.tastinghistory.com
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