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Tasting History
Tasting History
Cookbook
Episodes
Recipes
Ingredients
Research
Store
Newsletter
Contact
Patreon
Cookbook
Episodes
Recipes
Ingredients
Research
Store
Newsletter
Contact
Patreon

Episodes

Time Period/Region
  • 16th Century 19
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Day of the Dead Bread - Pan de Muerto
Mexico, 20th Century Max Miller 10/24/23 Mexico, 20th Century Max Miller 10/24/23

Day of the Dead Bread - Pan de Muerto

The evolution of Día de los Muertos and a recipe for absolutely delicious pan de muerto, fit to grace any ofrenda

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Texas Chili & The Chili Queens of San Antonio
United States of America, Mexico, 20th Century Max Miller 5/16/23 United States of America, Mexico, 20th Century Max Miller 5/16/23

Texas Chili & The Chili Queens of San Antonio

Texas chili from 1910, the history of chili, and the Chili Queens who sold all kinds of chili-flavored foods in the plazas of San Antonio

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The Original Caesar Salad from Mexico
Mexico, 20th Century Max Miller 9/6/22 Mexico, 20th Century Max Miller 9/6/22

The Original Caesar Salad from Mexico

The murky origins of the Caesar salad and a recipe that might be the original

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A History of Tacos
Mexico, 19th Century Max Miller 7/5/22 Mexico, 19th Century Max Miller 7/5/22

A History of Tacos

The possible origins of tacos and a customizable recipe from 1831

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Aztec Sacrifice & Pozole
Mexico, 16th Century Max Miller 12/7/21 Mexico, 16th Century Max Miller 12/7/21

Aztec Sacrifice & Pozole

Pozole’s roots in Aztec sacrifice, and my mother-in-law’s generations-old family recipe

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