Episodes
Time Period/Region
- 16th Century 17
- 17th Century 16
- 18th Century 18
- 19th Century 64
- 20th Century 76
- Ancient 40
- Australia 1
- Austria 4
- Brazil 1
- British Isles 71
- Canada 1
- Caribbean 1
- Civil War 3
- Eastern Europe 3
- France 26
- Germany 6
- Great Depression 2
- Greece 5
- Hawaii 1
- Huns 1
- Iceland 1
- Italy 13
- Japan 5
- Jewish 2
- Korea 1
- Medieval 36
- Mexico 5
- Mongol Empire 1
- Mughal Empire 2
- New Zealand 1
- North Africa & the Near East 16
- North America 2
- Panama 1
- Renaissance 2
- Rome 27
- Russia 3
- Spain 3
- Sweden 1
- Thailand 1
- The Netherlands 1
- The Philippines 2
- Titanic 9
- United States of America 71
- Viking 4
- WWI 4
- WWII 14
The Titanic's Crew Member Experience
The crew aboard the RMS Titanic and recipes for a meal the Victualling Department prepared for that last dinner
Titanic's Second Class Experience
The second class experience aboard the RMS Titanic and a chicken recipe that could’ve been served to them
Feeding a Templar Knight
The diet and eating habits of the Knights Templar, and 14th century recipes that they would have had the ingredients for on crusade
The Sweet History of Lemonade
The history of lemonade and a 17th recipe that uses lemons and oranges
Escoffier's Kitchen Revolution
The life of that Emperor of Chefs, Auguste Escoffier, and one of his recipes for an absolutely wonderful peach and ice cream dessert
The Cookbook of Nostradamus: Prophecies in the Kitchen
The cosmetics and food recipes of Nostradamus and his extra-fancy version of cherry jelly