Recipes
Time Period/Region
- 16th Century 21
- 17th Century 19
- 18th Century 31
- 19th Century 90
- 20th Century 114
- Ancient 56
- Australia & New Zealand 3
- Austria 6
- Brazil 1
- British Isles 109
- Canada 1
- Caribbean 2
- China 1
- Eastern Europe 5
- France 41
- Germany 7
- Great Depression 3
- Greece 8
- Huns 1
- Iceland 1
- Italy 17
- Japan 7
- Jewish 2
- Korea 1
- Medieval 54
- Mexico 7
- Mongol Empire 2
- Mughal Empire 2
- North Africa & the Near East 22
- North America 2
- Panama 2
- Renaissance 3
- Rome 34
- Russia 6
- Spain 3
- Sweden 2
- Thailand 1
- The Netherlands 1
- The Philippines 2
- Titanic 13
- United States of America 108
- Viking 4
- WWI 5
- WWII 31
Angel Food Cake
An absolutely perfect angel food cake that’s light and fluffy and has a hint of vanilla
Fried Chicken
Fried chicken that’s marinated in a mixture of butter and vegetables. Lovely and moist, but doesn’t hold a candle to Chef Kiki’s modern fried chicken
George Washington’s Eggnog
Very different from modern store-bought eggnog! It’s sweet, creamy (but not thick), foamy, and very boozy. Really, really good
Poached Salmon in Egg Sauce
Delicately poached salmon with a delicious hollandaise-like sauce

