Recipes
Time Period/Region
- 16th Century 19
- 17th Century 16
- 18th Century 22
- 19th Century 71
- 20th Century 96
- Ancient 41
- Australia & New Zealand 2
- Austria 5
- Brazil 1
- British Isles 83
- Canada 1
- Caribbean 1
- China 1
- Civil War 1
- Eastern Europe 5
- France 31
- Germany 7
- Great Depression 3
- Greece 6
- Huns 1
- Iceland 1
- Italy 13
- Japan 7
- Jewish 2
- Korea 1
- Medieval 40
- Mexico 5
- Mongol Empire 2
- Mughal Empire 2
- North Africa & the Near East 15
- North America 2
- Panama 2
- Renaissance 3
- Rome 28
- Russia 4
- Spain 3
- Sweden 1
- Thailand 1
- The Netherlands 1
- The Philippines 2
- Titanic 13
- United States of America 88
- Viking 4
- WWI 5
- WWII 20
Hoppin’ John
Smoky, meaty, herby rice and beans that is supposed to bring good luck in the new year
Hot Dr Pepper
Hot and flat Dr Pepper that was popular in the 1960s. Not bad if you like Dr Pepper
Original Chocolate Chip Cookies
Ruth Wakefield’s original recipe for chocolate chip cookies made at the Toll House Inn
WWII Ration Friendly Chocolate Chip Cookies
Ration-friendly chocolate chip cookies that are surprisingly good with a flavor reminiscent of Raisin Bran with chocolate
WWII Thanksgiving: Oyster Dressing
The driest stuffing known to man, but the flavor is that classic mix of herbs, onion, and celery
WWII Thanksgiving: Candied Sweet Potatoes
This is a good, basic sweet potato dish. The dehydrated sweet potatoes make for a firmer texture
WWII Thanksgiving: Cranberry Sauce
Jiggly, vibrantly red cranberry sauce that is quite a bit sweeter than most you find today
JFK’s Last Meal
This meal is a rather simple breakfast of toast, bacon, eggs, coffee, and orange juice, exactly what JFK ordered at the Hotel Texas on the morning of November 22, 1963
Pompkin Pie
Less sweet than a modern pumpkin pie, it really lets the spices shine and the texture is so nice and smooth, like a firm pudding. This will definitely be a holiday staple for me!
Vinegar Candy
19th century candy that isn’t vinegary at all. The harder version has a more complex flavor that is almost caramelized, and the softer version is more neutral
Lighthouse Corn Chowder
Make this chowder! Not as heavy as a modern chowder, it’s filled with potatoes and corn and has so much flavor. Absolutely delicious
Betty Crocker’s Pineapple Upside Down Cake
Absolutely fantastic, moist, caramelly pineapple upside-down cake
Civil War Sweet Potato Coffee
Though nothing like coffee except that it’s ground and brewed, this blend is actually quite nice, tasting mostly of the sweet potato with a little nuttiness from the rye
Dinner in Alcatraz: Mrs. Delmore’s Stuffed Pork Chops
All other conditions aside, the food in Alcatraz was pretty good, like these pork chops with an apple and onion stuffing
Dinner in Alcatraz: Mrs. Langley’s Quickie Apple Pie
Recreate a dinner in Alcatraz with this delicious and easy quickie apple pie, stuffed pork chops, cucumber salad, a slice of bread, and coffee


 
 
